Cool And Dry Place Storage Conditions Cake Emulsifier with 1 Year Shelf Life in Waxy Paste Form

Product Description:

The Cake Emulsifier is a high-quality baking additive that serves as a cake stabilizer, ensuring your baked goods maintain their texture and quality over time. Produced in China, this essential baking emulsifier comes in a convenient 20kg pail packaging, providing you with a long-lasting supply for your baking needs.

With a shelf life of 1 year, you can trust that the Cake Emulsifier will remain effective and reliable in enhancing your baking recipes. Whether you are a professional baker or a baking enthusiast, this product is a must-have in your kitchen to achieve consistent and delicious results.

Unlike flavored additives, the Cake Emulsifier offers a neutral taste, making it versatile for a wide range of cake recipes. Its ability to improve the texture and moisture retention of cakes makes it a valuable ingredient for achieving the perfect crumb and structure in your baked creations.

The brown to yellowish color of the Cake Emulsifier is a visual indicator of its natural ingredients and quality formulation. Rest assured that this baking emulsifier is free from artificial colors or additives, allowing you to create visually appealing cakes with natural ingredients.

Whether you are baking a simple sponge cake or a decadent layered cake, the Cake Emulsifier will help you achieve optimal results every time. Its emulsifying properties ensure proper blending of ingredients, resulting in a smooth batter that bakes evenly and rises beautifully in the oven.

As a key component in cake stabilizers, the Cake Emulsifier plays a crucial role in enhancing the overall quality and shelf life of your baked goods. Say goodbye to dry or crumbly cakes, as this baking additive helps retain moisture and freshness, keeping your cakes soft and flavorful for longer periods.

Invest in the Cake Emulsifier today and elevate your baking game with this essential baking additive. Whether you are baking for special occasions or everyday treats, this product will become your go-to solution for achieving professional-quality cakes with ease.

Features:

• Product Name: Cake Emulsifier
• Color: Brown To Yellowish
• Origin: China
• Flavor: None
• Shelf Life: 1 Year

Applications:

Yichuang Instant Cake Gel, a high-quality Cake Emulsifier product, is a versatile baking additive that can be used in various occasions and scenarios. Whether you are a professional baker, a bakery owner, or a home baker, this Cake Emulsifier from Foshan, Guangdong, is an essential ingredient to enhance the texture, flavor, and shelf life of your cakes.

With certifications such as Halal, Kosher, ISO9001, and FSSC22000, you can trust the quality and authenticity of the Yichuang Cake Emulsifier. Its brown to yellowish color indicates the natural ingredients used in its formulation, making it a preferred choice for those looking for high-quality baking additives.

The Yichuang Instant Cake Gel is ideal for a wide range of product application occasions and scenarios. Whether you are baking a simple sponge cake, a rich chocolate cake, or a delicate chiffon cake, this Cake Emulsifier acts as a cake stabilizer, ensuring that your cakes have the perfect texture, moisture, and crumb structure.

With a minimum order quantity of 1,000kg and packaging details of 20kg/pail, the Yichuang Cake Emulsifier is suitable for both small-scale and large-scale baking operations. The shelf life of 1 year allows for convenient storage and usability over an extended period.

When it comes to delivery, Yichuang ensures a prompt service with a delivery time of 7-12 days. The payment terms of T/T provide convenience and flexibility for customers placing orders for this exceptional Cake Emulsifier. Originating from China, the Yichuang Instant Cake Gel is a reliable and trusted product that meets the diverse needs of bakers worldwide.

Customization:

Product Customization Services for Cake Emulsifier:

Brand Name: Yichuang

Model Number: Instant Cake Gel

Place of Origin: Foshan, Guangdong

Certification: Halal, Kosher, ISO9001, FSSC22000

Minimum Order Quantity: 1,000kg

Packaging Details: 20kg/pail

Delivery Time: 7-12 days

Payment Terms: T/T

Storage Conditions: Cool And Dry Place

Product Name: Cake Emulsifier

Color: Brown To Yellowish

Shelf Life: 1 Years

Flavor: None

Keywords: Cake Baking Agent, Cake Stabilizer, Baking Emulsifier

Packing and Shipping:

Product: Cake Emulsifier

Description: Our Cake Emulsifier is a high-quality ingredient that helps improve the texture and moisture of your cakes. Enhance the softness and shelf life of your baked goods with our specially formulated emulsifier.

Ingredients: Emulsifiers (E471, E475), Stabilizers (E412, E415), Antioxidants (E320, E321)

Storage: Store in a cool, dry place away from direct sunlight.

Shipping Information:

- Orders will be processed within 1-2 business days.

- We offer standard and expedited shipping options.

- Shipping rates will be calculated at checkout based on your location.